Stories

Explore the diverse world of working and learning in hospitality through real experiences of young people making careers in this industry. Below are the short interviews you can read or listen to.

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I’ve followed my heart for 40 years and work with food every day. How great is that?

Berry Hoosemans

Culinary advisor Bonduelle
Emma thumb
Becoming a franchisee is a dream come true

Emma Zwanenburg

Franchisee Bram Ladage
Vincent thumb
I always raise the bar a little higher

Vincent Vissers

Hospitality manager ISS
Marloes thumb
The double role is tailor-made for me

Marloes Alblas

General Manager Postillion Hotels
Mariska thumb
Als ik alles onder controle heb, word ik onrustig

Mariska Pak

Hostelmanager StayOkay
Ferry thumb
Ik sta op om mensen gelukkig te maken

Ferry Aerts

Horecamanager Albron
Iris thumb
Mensen kunnen altijd bij mij aankloppen

Iris Mulder

Hospitality Manager HMSHost