Stories

Explore the diverse world of working and learning in hospitality through real experiences of young people making careers in this industry. Below are the short interviews you can read or listen to.

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“By the time I was 25, I already had a leadership role.”

Jasper

Recreation Team lead
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“The world is my workplace — every other week I’m traveling"

Narûn

Junior Contractmanager at By June
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“There’s one big misconception about hospitality: that it’s not a serious career.”

Anna

Restaurant owner
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“If you know you love cooking, just go for it.”

Levi

Food Services Business Owner
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“What many don’t realize is that organizing events is a true craft.”

Sofie

Event manager

Why hospitality?

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5 unexpected perks of working in hospitality
Story header compilation
The real deal about working in hospitality, according to insiders
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Becoming a franchisee is a dream come true

Emma Zwanenburg

Franchisee Bram Ladage
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I always raise the bar a little higher

Vincent Vissers

Hospitality manager ISS
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The double role is tailor-made for me

Marloes Alblas

General Manager Postillion Hotels
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IF I HAVE EVERYTHING UNDER CONTROL, I GET RESTLESS

Mariska Pak

Hostelmanager StayOkay
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I WAKE UP TO MAKE PEOPLE HAPPY

Ferry Aerts

Horecamanager Albron
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People can always come to me

Iris Mulder

Hospitality Manager HMSHost